FOOD FOR THOUGHT
ABOUT THE LUNCH & LEARN PROGRAM
Fall brings colorful leaves, pumpkins— and the start of the Prairie Museum’s lunchtime program series, “Food for Thought.”
Food for Thought is a free lunch and learn program that takes place at noon every third Thursday of the month from October through March. Each event is held in the Garvey Education Room at the Prairie Museum of Art & History, 1905 S. Franklin, Colby, Kan. Space is limited, and we have a new, automated reservation system. Please save your spot by filling out the form at the end of this page. We are no longer taking telephone RSVP’s. If you are not registered and you attend the gathering without a reservation, you will not be served a meal.
All of the programs are free to attend and include a light lunch, provided by our local sponsors. Please contact Executive Director Jenny Linden if you’d like to host or sponsor lunch, or if you’d like to suggest a guest speaker.
Thank you to our 2024-25 FFT Sponsors who provide lunch for this event:
Thrivent
Paul Steele
Foote Cattle Company
S & T Communications
Western State Bank
Here’s an event schedule for the 2024-25 Food for Thought series:
Oct. 17, 2024 - Donna Rae Pearson, Women of Brown | A Humanities Kansas Speaker
Nov. 21, 2024 - Rex Buchanan, Petroglyphs of the Kansas Smokey Hills l Book signing l A Humanities Kansas Speaker
Dec. 19, 2024 - Ann Dean, The Power of Imagery and The Civil Rights Experience | A Humanities Kansas Speaker
Jan. 16, 2025 - Ray Nolan, Presidential Transitions
Feb. 27, 2025 - Wayne Puritan, A Soldier’s Story: Remembering Lee
March 20, 2025 - Mike Baughn, Clash of Cultures on the Prairie
If you have filled out the RSVP form and realize you are no longer able to attend, please cancel your reservation so we have an accurate number of attendees.
If you can’t make it to the program in person, tune in live through Zoom with the Meeting ID and password below
Meeting ID: 864 0484 6446
Passcode: Food
